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Product Details
Organic Traditions Dark Chocolate Golden berries are a healthy and nutritious snack which combines two delicious superfoods. Golden berries have been prized since the Inca civilization. They are a source of Magnesium and Copper.
The tart, citrus taste of Golden berries paired with the rich, dark chocolate coating makes for an incredible treat. The chocolate is gluten-free and sugar-free and is naturally sweetened with low-glycemic Organic Traditions Yacon Syrup as opposed to conventional sugar. Yacon is a root indigenous to the Andes of Peru and Bolivia.
Also known as the Peruvian Ground Apple or Sunroot, it has been prized since the Incan civilization as a pleasantly sweet tasting tuber. The tuber’s sweet taste is mainly comprised of FOS or Fructo- oligosaccharides. Fructo-oligosaccharides are a type of dietary sugar that the body does not metabolize.
These indigestible carbohydrates support the growth of beneficial bacteria without a significant impact on blood glucose levels.
Suggested Use
Organic Traditions Dark Chocolate Covered Golden berries make a delicious snack right out of the bag.
Eat them as is, add them to a trail mix or grind them to use for baking, desserts, as a topping on yogurt, cereal, berries or in any other recipe. They also make a delicious addition to superfood puddings, desserts and smoothies.
Simply add 1-3 tablespoons of Chocolate Covered Hazelnuts with chili to your favorite superfood dessert or smoothie recipe.
Storage Information: Refrigeration not required.
Store in a cool, dry, dark place.
Ingredients
- Certified Organic Golden Berries
- Dark Chocolate
- Organic Cacao nibs
- Organic Cacao liquor
- Organic Cacao butter
- Organic Yacon Syrup
Allergen Information: Produced in a facility that packages tree nuts (Almonds, Hazelnuts and Cashews).
The facility is dairy-free, gluten-free, soy-free and peanut free.